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04/26/2010

Monday's 3D Challenge~ 5 1/2 x 5 1/2 Card Box using Fresh Cuts

Morning and welcome to Monday's 3D Challenge! Sorry I've been missing in action I took a few days off to just kind rest I've been on the go so much I needed a few days to catch up on my sleep! lol

This is the 3D Challenge I posted
over on Stampin' Addicts website! If you never been check it out, it is geared towards Stampin' Up! if your a demo be sure to sign up for the demo forums and then give a shout out to me catrules!!

The challenge for today was to make a 5 1/2 x 5 1/2 Card Box! I used the following supplies to create this~

Fresh Cuts Stamp Set item #111634
En Francis Background Stamp Set item #109521
Big Shot item #113439
SU Scallop Square Die item #115950
5/8 Old Olive Grosgrain Ribbon item #109054
1/4 Old Olive Grosgrain Ribbon item #111368
1/4 Chocolate Chip Grosgrain Ribbon item #111367
Hemp Twine Natural item #100982
Summer Sun Corduroy Buttons item #114343
Sponge Daubers item #102892
Sticky Strip item #104294

If you would like to purchase the supplies I used to make this project or place an order HERE, email or call me too!! Just click on the Shop Now button when on my Stampin' Up! Website  

Directions~

1. Cut 2 piece of card stock 7" x 6 1/2". Score a 1/2" on the 7" length on both sides. Then score in 1/2 on one side of the 6 1/2" length. I used Chocolate Chip card stock.
Then folded the on the scored lines cut your little tabs and put together with Sticky Strip.

2. Cut 1 piece of Natural Ivory card stock 5 1/4" x 5 1/4". Using the En Francis Background Stamp I inked it up in Summer Sun then Ruby Red and stamped onto the card stock. I then used a sponge dauber and sponged the edges in Chocolate Chip ink.

3. Cut 1 piece of Old Olive card stock 4 3/4" x 4 3/4". I used the leaves from Fresh Cuts stamp set and stamped around the edges in Old Olive ink. I then sponged the edges with Old Olive ink.

4. Cut 1 piece of Ruby Red card stock out with the Big Shot using the Scallop Square Die. I then sponged the edges with Ruby Red ink.

5. Cut 1 piece of Chocolate Chip card stock 3 3/4" x 4". This will go behind the next piece.

6. Cut 1 piece of Natural Ivory card stock 3 1/2" x 3 3/4". I took the stamp from Fresh Cuts inked it in Summer Sun, Chocolate Chip and then Ruby Red and stamped directly on the card stock.  I then sponged the edges with Chocolate Chip ink.

I put step 5 and 6 together. I took some 1/4 Old Olive Grosgrain ribbon wrapped it around the two layers of card stock. I added a Summer Sun Corduroy button, on top of that I added a bow that I made out of 1/4 Chocolate Chip grosgrain ribbon and a bow that was made out of the Hemp Twine Natural. I placed Stampin' Dimensionals on the back and then placed on the Ruby Red Scallop Square. To finish it off I add 5/8 Old Olive grosgrain ribbon for the handles at the top.


DSC03132

Here is the Tutorial Video~


Supplies Used~
Stamp Set~ Fresh Cuts, En Francis
Ink~Summer Sun, Ruby Red, Chocolate Chip, Old Olive
Paper~Natural Ivory, Summer Sun, Ruby Red, Chocolate Chip, Old Olive
Acc.~Big Shot, SU Scallop Square Die, 5/8 and 1/4 Old Olive grosgrain ribbon, 1/4 Chocolate Chip grosgrain ribbon, Summer Sun Corduroy Buttons, Hemp Twine Natural. Sponge Daubers.

Thanks for stopping by have a great Monday!

Holly

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